English Version

Dear Colleagues!

We are pleased to invite you to take part in the II International Conference «Food Safety and Joint Efforts to Reduce Antimicrobial Resistance».

The event is featured in the schedule of scientific and practical endeavors outlined by the Federal Service for the Oversight of Consumer Protection and Welfare for 2025.

Date: November 20-21, 2025

 

Conference organizers:

  • Federal Service for the Oversight of Consumer Protection and Welfare;
  • Central Research Institute of Epidemiology of the Federal Service for the Oversight of Consumer Protection and Welfare.

 

Conference scientific program:

  1. Food biosafety and antimicrobials (plenary session).
  2. A coordinated multidisciplinary approach to AMR spread monitoring in the food and agriculture sectors.
  3. Regional Laboratory Network on AMR in food and agriculture in EECCA countries, collaborative efforts to reduce antimicrobial resistance.
  4. Antimicrobial residues monitoring of in food and food staples.
  5. Antimicrobial resistance in the food, veterinary and agricultural sectors.
  6. Development of mechanisms for diagnosing and overcoming bacteria antimicrobial resistance in food and agriculture.

 

Details regarding the Conference will be available on the websites listed below:

www.crie.ru

amrnet.crie.ru

 

The deadline for submitting abstracts for the Conference is August 01, 2025.

  • Abstracts are published free of charge, after review, in a publication indexed in the RSCI system.
  • The rules for abstract submission, as well as a sample form, will be available at crie.ru in the section dedicated to the event.

 

Requirements for abstracts in russian or english languages:

  • Full text length — up to 2400 characters with spaces (including all the information listed below). Font Times New Roman (12 pt.) with line spacing — 1.0, indentation of the “first line” — 1 cm;
  • Abstracts should not contain hidden and explicit advertising;

Abstracts should include:

  • Title;
  • Authors’ full names (the author responding to correspondence is marked with an asterisk);
  • Authors’ employment place (linked by numbers to the full name);
  • Correspondence address;
  • Keywords;
  • Body text (relevance summary, objectives, materials and methods, results, conclusions; highlighting of sections is encouraged; references to literature sources are not required);
  • The source of funding (number and name of the Grant, etc.) can be mentioned;
  • In accordance with the Russian Federation Law «On Advertising» the indication of trade names and manufacturers of study objects is prohibited. Exception — the test systems and equipment used in standard research methods, as well as information on the study of medicinal products, test systems and equipment within the framework of clinical trials registered by the Ministry of Health (the registration number shall be indicated). The medicinal products that are the subject of the study are indicated under the international nonproprietary name (INN), with the exception of immunobiological preparations and vaccines that do not have INN.

 

Contact person for the abstracts publication:

Nina Kulikova, PhD., head of the antibiotic resistance of foodborne pathogens Scientific Group, head of the Reference center for monitoring antibiotic residues in food raw materials and food products and antibiotic resistance of bacteria, e-mail: foodsafety2025@crie.ru, kulikova_ng@cmd.su, tel.: +7 (926) 040 33 63.

 

Technical organizer – Expo Press LLC:

  • Natalya Borscheva – project manager,

e-mail: pr@expodata.info, tel.: +7 (495) 617 36 79;

  • Ivan Kapranov — project manager assistant,

e-mail: kapranov@expodata.info

 

 

 

Director

of the FBIS CRIE of Rospotrebnadzor        V.G. Akimkin

 

We warmly invite you  to take part in the Conference!

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